National award-winning Béquet Celtic Sea Salt Caramel is an exquisite vanilla, butter caramel with a subtle Celtic Sea Salt finish that entices the tongue and accentuates the buttery caramel flavor. This handmade gourmet caramel is crafted in small batches under the watchful eye of a master caramel confectioner using only pure ingredients. Each individually wrapped piece is hand-inspected and delivers the most exquisite flavor experience making this the perfect gift. All varieties of Béquet Caramel are made in a facility that does not process any type of nuts and is certified Kosher and gluten free. Established in December 2001, Béquet Confections is known for their award-winning Béquet Gourmet Caramel. They have won eight (8) national awards and have been recognized by Martha Stewart Living Magazine, Food & Wine Magazine and featured on The Food Network.